Farmed Fresh Yellowtail Kingfish

Yellowtail Kingfish is an exceptional fish that is highly prized in the food industry, particularly in Japanese cuisine.

Its pearly flesh, which is firm yet melt-in-the-mouth, offers a remarkable balance of richness, sweetness and a subtle briny flavour. Naturally fatty, it lends itself equally well to raw preparations and carefully controlled cooking methods, retaining its texture perfectly.